The cost of hiring Everything Edible varies with the number of meals to be prepared and dietary preferences such as shopping strictly organic or for high end gourmet ingredients.
On average the service is a great value and more affordable than most people think. The more meals you get per session the more economical it is. For maximum value, we recommend selecting at least three entrées per session. Once the client has selected the entrées, the chef will select complementary side dishes. Each entrée typically has four servings.
